On The Menu: Haute cuisine, High Stakes and the Fight for Redemption.

Marrying the gritty, sensory-driven workplace intensity of THE BEAR with the razor-sharp local wit and breakout global appeal of CRAVE juggernauts like LETTERKENNY and HEATED RIVALRY, this high-stakes culinary drama proves that while they cook to survive, they must break to heal.

SEASON 1

Step into the high-flavour world of Montreal’s restaurant scene with CRASH COURSE, a gripping drama about passion, pressure, and the chaos of family. At 35, visionary chef Clovis Lambert (Émile Schneider) is risking everything to launch Casse-Gueule - a bold restaurant that mirrors his fiery spirit - alongside his explosive sous-chef Ben (Zouheir Zerhouni) and his brilliant, complex lover-sommelier Manon (Mylène Mackay). But just as the kitchen heat reaches its boiling point, Clovis faces his ultimate test: Zoé (Estelle Fournier), the 18-year-old estranged daughter he never really knew, storms into his life. Balancing crippling financial pressure, volatile ego wars, and sudden fatherhood, Clovis must transform from a driven artist into a true leader and pillar for his improvised family, proving that the most dangerous ingredients in life are the ones you never saw coming.

SEASON 2

Bigger, stronger, and crazier than ever, CRASH COURSE returns to the boiling-point kitchens of Montreal following the spectacular, devastating failure of Casse-Gueule. Determined to restore their battered reputations and reclaim their place in the gastronomic world, fiery chef Clovis Lambert, loyal sous-chef Ben, and brilliant sommelier Manon embark on a high-wire redemption mission. To prove they still have what it takes, the trio must pull off the ultimate culinary coup: convincing five of Quebec’s greatest chefs to sit at their table. Amid lingering rivalries, explosive ego clashes, and the unpredictable realities of their close-knit crew, Clovis faces his toughest challenge yet- proving that a catastrophic fall is only the beginning of a legendary comeback.